Hamasa-En Shizuoka Wa No Sencha Tea | 40g
Regular priceSencha is a type of Japanese Ryokucha (green tea) which is prepared by infusing the processed whole tea leaves in hot water. This tea from the Shizuoka prefecture has a bright green sweet taste. Sencha tea leaves are dense in nutrients and provide many health benefits along with relaxation.
Located at the foot of Mt. Fuji, Shizuoka has the ideal climate for growing tea and is the largest tea producer in Japan. Since 1859, the year Yokohama harbor opened for foreign trade, the export of Japanese tea has been steadily increasing. Increased demand has resulted in excellent quality control and consistency. Various new blends of tea are constantly being tested to satisfy different tastes throughout the world.
Origin | Shizuoka Prefecture Japan 静岡県 日本
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Shizen Cha is focused on premium grade Japanese Teas and Handcrafted Teaware.
Simply put, Shizen (自然) means "nature" & Cha (茶) means "tea" in Japan. Our loose leaf teas are picked and processed with the utmost care and precision by our tea farms who demand impeccable quality and freshness.
We believe that quality should never be compromised. We pride ourselves on transparency, clear genealogy, and clear production history. We pay close attention to every step from choosing only the finest leaves and growing, shading and steaming methods. By blending our teas in small patches, packaging by hand is how we provide the best quality tea possible.
We welcome all tea enthusiasts to join us learn more about the thousand year tea culture, with one hope, that each visit will provide excitement, knowledge and to experience tea in the best form possible.
